Hog Roasts - Australian Style Catering

Crackling Roast Pork

from a Whole Spit Roast Pig
with Apple Sauce & Dijon Mustard
All Served with Hot New Potatoes with melted Butter

Your choice of 3 Salads but by way of example

Greek Salad
Tomato & Cucumber with Red Onion, Proper Greek Olives and Feta Cheese with Olive Oil

Waldorf Salad
Green Apple, Celery, Walnuts and Sultanas in a light Mayonnaise

Traditional Garden Salad
With Round Lettuce, Tomato, Cucumber, Radish and Spring Onion

A delicious selection of Fresh Breads, Rolls & Butter

Your choice of 3 Desserts but by way of example

Australia’s Favourite - Summer Fruits Pavlova
Topped with Summer Fruits and Whipped Cream

Real Banoffee Pie
Fresh Bananas, Caramel and Whipped Cream on a Biscuit Base

Fresh Strawberries With Fresh Cream

Hog Roast Caterers in Kent, Sussex & Surrey

2 Course Hog Roast Meal Prices 2010/2011 Special Price for 100+ Guests = £16.90 per Guest 80-99 Guests £17.50 60-79 Guests £18.90 50-59 Guests £19.90 For all Menus you should add at least £120.00 for attendance by one of our experienced Chefs		Crackling Roast Pork from a Whole Spit Roast Pig with Apple Sauce & Dijon Mustard All Served with Hot New Potatoes with melted Butter Your choice of 3 Salads but by way of example Greek Salad Tomato & Cucumber with Red Onion, Proper Greek Olives and Feta Cheese with Olive Oil Waldorf Salad Green Apple, Celery, Walnuts and Sultanas in a light Mayonnaise Traditional Garden Salad With Round Lettuce, Tomato, Cucumber, Radish and Spring Onion A delicious selection of Fresh Breads, Rolls & Butter Your choice of 3 Desserts but by way of example Australia’s Favourite - Summer Fruits Pavlova Topped with Summer Fruits and Whipped Cream Real Banoffee Pie Fresh Bananas, Caramel and Whipped Cream on a Biscuit Base Fresh Strawberries With Fresh Cream